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Book Reviews

Women, Magic & Creativity:

Witch in the Kitchen: Magical Cooking for All Seasons

 

A Book of Women's Altars: How to Create Sacred Spaces for Art, Worship, Solace, Celebration

 

The Old Girls’ Book of Spells ~ The Real Meaning of Menopause, Sex, Car Keys, and Other Important Stuff

 

The Winterlake Lodge Cookbook

 

 

Women, Magic & Creativity

Reviews by Dawn Brunke


Witch in the Kitchen: Magical Cooking for All Seasons
By Cait Johnson (Destiny Books, 2001, softcover, $16.95)

Author Cait Johnson wrote this book for all who would like cooking and eating to be a more magical and soul-satisfying experience. In this, she succeeds marvelously. Johnson is a friendly, insightful and witty guide who presents a wide variety of recipes, rituals, spells, meditations and creative ideas as building blocks through which we can all deepen our relationship to food as well as our connection to ourselves and the earth.

Johnson combines sacred notions with playful creativity. Arranging the recipes, rituals and meditations to reflect the changing cycles of the earth, she invokes the seasonal goddesses to make food preparation and eating a more nourishing spiritual practice.

What's particularly great about this book is the author's homey writing style and lovely sense of humor. She laughingly confesses to having scorched soups by distractions, while urging all of us to banish perfectionistic shoulds and should nots from our lives. Have fun, is Johnson's refrain. She offers songs of thanks and celebration, encouraging us to create our own "kitchen magic" (an entire section is focused on this) and view the kitchen as a sacred space of power, joy and excitement. Even such ordinary (and dreaded) tasks as cleaning become magical under Johnson's sparkling care - sing a special cleaning song, she advises; make yourself a cleaning crown!

This is a well-written, humorous, yet surprisingly deep and ultimately magical book. It would be an excellent gift this holiday season for all kitchen-witch wannabes in waiting.

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A Book of Women's Altars ~ How to create sacred spaces for art, worship, solace, celebration
By Nancy Brady Cunningham and Denise Geddes (Red Wheel, 2002, softcover, $19.95)

As author Nancy Cunningham notes, “When a woman creates an altar, she re-collects the scattered parts of herself, reconnects with her inner beauty, and reflects on the Essential Feminine within her psyche. Her altar represents her essential self and becomes a visual metaphor for her woman-spirit…It is a place of her own where she can take time to make sense of the insane pace of life, where she can find the space to simplify, where she can just sit and stare.”

As the title implies, this book explores much of what you think it might, answering such questions as what is an altar; why make an altar; how does one create an altar, and what can one do at an altar. Cunningham also looks at seasonal and special intention altars; that is, altars that are by their nature specifically focused, designed to be impermanent or changing.

Illustrated with sharp black and white photos – some depicting altars, some surprising visuals of nature and our relationship to nature – this book has a simple yet elegant layout, with some terrific placement of Cunningham’s poems, short meditations, words of advice and suggestion. Also included are ideas for special ceremonies, personal rituals and those aimed at larger gatherings and celebrations.

As with Johnson’s book, Cunningham encourages creativity and a breaking of rules and forms. Her ideas are presented gently, as an encouragement to us all to breathe deeply and happily, to find peace as we rejoice with our own unique expressions of self.

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The Old Girls’ Book of Spells ~ The Real Meaning of Menopause, Sex, Car Keys, and Other Important Stuff
By Cal Garrison (Red Wheel, 2002, softcover, $15.00)

As Cal Garrison, the funny and feisty author of this hilarious yet totally serious book, notes, “menopause is a portal that takes us to higher levels of awareness….As crones, we have ‘the gift,’ girls!”

This book is a witty, forthright, and oddly whimsical assortment of spells, charms, rituals, projects and ideas that add up to (as the back cover notes) just “about everything any woman of a certain age might want – and how to get it.” The spells and charms may be simple or fairly complicated, yet are always intriguing (who would have known that wolf’s hair is the greatest thing in the world to protect yourself with?). They range from the helpful (spell to heal the body after major surgery; charm to ward off bad dreams) to the calming (the “ready for the nuthouse” spell); from the slightly manipulative (the “kiss up to the judge” spell) to the downright emphatic (the “God, you’re such a nuisance, please disappear” spell); from the general (money charms) to the incredibly specific (spell to help you resolve a messy inheritance case; spell to use when it’s time to move and you have no place to go). As you may have guessed, Cal doesn’t mince words (“Dealing with Depression, Bad Moods, Bitchiness & Hormonal Insanity” was one of my favorite subtitles).

Whether you’re in desperate need of a potent spell or just need a good, healing laugh this winter, this book has it all. A great gift for your favorite crone or crone-to-be.

 

The Winterlake Lodge Cookbook ~ Culinary Adventures in the Wilderness
Kirsten Dixon (Alaska Northwest Books, 2003; $21.95)

Winterlake Lodge is one of three remote lodges owned and operated by chef Kirsten Dixon and her husband Carl. Located on Finger Lake, mile 198 of the Iditarod Trail, the Lodge marks the fourth checkpoint on the trail. As might be expected, the food at Winterlake is based in “simple, hearty fare” of backcountry Alaska, although Dixon’s cuisine also reflects her training in French cuisine. Ingredients are influenced by the seasons and the natural ebb and flow of availability. In a similar fashion, this lovely book is arranged into four seasons, with essays and recipes presented with fine attention to detail and supplemented by the gorgeous photography of Fred Hirschmann.

The layout of the book is particularly beautiful, with sharply detailed, life-sized photos of wild flowers, leaves, and ferns cut out and arranged scrapbook style. There are full page photos, too: of bears, quaking aspen, the northern lights, trumpeter swans, and the author canoeing, mushing or cooking in an impromptu “ice kitchen” atop Mount McKinley’s Ruth Glacier. And, of course, there is the food: Alaska Salmon Curry, Autumn Fig and Goat Cheese Salad, Baked Apples and Gingerbread with Ginger Cream, sprinkled with bits of crystallized ginger.

From miniature frittatas and salmon sausage to pan-seared duck and chocolate cherry biscotti, Dixon seasons her wonderful cookbook liberally with friendly, engaging essays of her experiences as a culinary adventurer, chef and lodge keeper. These include simple, unexpected joys and surprises – a late night visit from a bear, the discovery of a century-old collapsed log cabin, the delight of a guest from England on discovering butterflies that she hadn’t seen since she was a girl.

I read this entire book over a wintry weekend, losing myself in Dixon’s well-crafted prose and obvious enthusiasm for cooking and presenting her food in beautiful, natural ways. I envied her talents, warmed to her stories and shared her deep love of nature, life and Alaska. Even if you aren’t ultra-adventurous in the kitchen, Dixon offers many basics that are simple and easy to learn – how to make homemade mayonnaise, lemon cheese or black currant liqueur. You can discover a new way to combine peppers or make your own dog biscuits. In short, this is an elegant, reader-friendly cookbook that offers as much in the way of engrossing reading as it does interesting and appealing recipes.

~Review by Dawn Brunke